Korean gf 5 Culture Shocks after 5 Years in Malaysia! (Eng/Malay Sub)
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Timestamp⌚
0:00 Intro
0:32 Kim Chooses Nasi Campur
5:11 Wong shows Kim how to take nasi campur like pro
7:31 Sit down and eat
11:08 Weird Culture shock #1
14:34 Weird Culture shock #2
15:23 Weird Culture shock #3
22:43 Weird Culture shock #4
25:05 Weird Culture shock #5
#nasicampur #nasi #ikankembung #ulam #nasipadang #cultureshockinmalaysia #cultureshock #koreancultureshock #koreanculture #malaysianculture #couple #indonesia #malaysianvlog
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Do you have your favourite secret Nasi Campur shop? Let us know in the comments below! Timestamp⌚ 0:00 Intro 0:32 Kim Chooses Nasi Campur 5:11 Wong shows Kim how to take nasi campur like pro 7:31 Sit down and eat 11:08 Weird Culture shock #1 14:34 Weird Culture shock #2 15:23 Weird Culture shock #3 22:43 Weird Culture shock #4 25:05 Weird Culture shock #5
I lived in Sg. Penchala area before covid. There are many nasi campur places there and the area surrounding. Haven't been back there since covid, so I'm not sure what the food scene is like there nowadays. Back then it still had the kampung vibes despite being surrounded by development. Maybe you can go check it out and explore.
Wisma central jalan ampang, resipi ibu Nasi kapau, chowkit
the shop which have served Ayam kampung is the best place ..for me lah..😁
Wow definitely going to test it out with kim @@ISMSKL
Just found a new one in Kota Damansara. Restaurant Ayam Kampung
Wong rakyat Malaysia yang di banggakan mempromosi negara.
🙏🏻🙏🏻🙏🏻🙏🏻
❤❤setuju
Wong asal Kelantan ke? Makan budu Tu. 😅
Nah, not a hate comment but he taking the opportunity making some money from yt because meleis really thirst for recognition from Korean and Japanese 😂😂. If ang mo/mat salleh just saying "ai love narcsee lemarc" already could make the meleis orgasmed 😂😂😂
Wong sbagai contoh rakyat malaysia yg banyak pengalaman..yg jadi betul betul malaysia.
Banyak pengalaman tapi nama ikan pun salah 🤣
@@KimandWong sya pun salah kalau ikan sungai 🤣
Bro Wong..salute dengan bro..tunjukkan cara orang Malaysia dengan bangganya..Tahniah..❤❤
ye wehhh... i'm so proud with him..
Wah! Kim is so confident eating with hand.
Kim getting pro at using hands already haha 👍🏻 Many training sessions 🤣
Wong & Kim more Malaysian than other Malaysian.
🤣 how to be more malaysian than others?
Don’t be shy Kim. Malaysians like it when you ask them. Its a good way to start a conversation and the more you ask, the more they will remember you. You can ask ‘ini pedas?” or “ini apa?”
She already know the words but shy to use it 🤣
"Degil don't want to ask" 😂😂😂
Mmg degil betul haih
these kind of small talks really makes me realised how certain things make malaysia kinda unique on its own. 😂 enjoy your day kim n wong. see ya in next vlog. 💙
Hope you enjoyed todays episode! 😊😊
Despite the name Ayam Masak kurma, it doesnt involve Kurma (date) at all. It is originally an Indian/Pakistan dish. Just like curry, the dish has been altered to suit local taste bud since long time ago. Ayam Kurma is very savory and mild because it doesn't cook with chili paste. The little spicy taste is coming from the black pepper uses in the spice
Korma/Karoma
...yg penting dia jawab dengan confident.. hahha 😅
betul juga ek kenapa nama dia masak kurma kalau tak letak buah kurma.
@@kesatria_gelapnama rempah dia rempah kurma
Kalau di India, Kurma Ayam tak exist, sebaliknya mereka panggil lauk ini Afghani Chicken, rasa sama mcm Ayam Kurma
Haha penat jadi Wong kena tau byk perkara utk explain kpd Kim. At the same time, you guys share it to viewers as well. Good job
Takpe haha Wong pun belajar dengan kim juga 😊👌🏻
11:09 Kim is interesting u mention this, rumah family pun sama pintu rumah terbuka je sbb byk keluar masuk x pernah rasa pelik tapi untuk orang korea mungkin safety kot
Dkt korea mmg safety first, Masa kita dkt korea kalau masuk hotel kena check bilik ada spy cam ke x sbb benda2 mcm tu dah banyak kes dkt kr..
Wah this so good also can check if have spy cam if in our country althey just check in and use it😂@@KimandWong
Comelnyaa Kim ckp bhs melayu ❤❤❤ Wong cepatla buat episod *no speaking english* melayu saja 🤣 Nak tengok Kim cuba ckp melayu je mesti lawak!
Hahaha Ni kena tanya boss Kim dulu 🤣 Kalau dah approve kita buat video 👌🏻
@@KimandWongI like kim and Wong speak malay good 👍👍👍😅😅😅
Kim is very knowledgeable about malaysia. Congratulations. Proud of her using hand.
Sambal belacan, budu, air asam dgn kicap tu boleh letak asing dlm mangkuk kecik utk buat cecah.
Ayam kurma is not that kurma....just a name for non spicy curry....it doest have curry powder....mostly cummin and fennel ...
Yeahh forgot to tell kim that 🤣
Budu - fermented fish sauce Tempoyak - fermented durian paste Together with these and some chili + onion + lime juice, it will give you the uhhmmm taste...ni mau 3 pinggan kalo makan nasi 😂😂😂
Thats kawkaw melayu taste! Love budu so much
Fermented fish sauce tu lebih tepat fermented anchovy sauce..
@@iliasimranThat's right...
"SAYA KECIL" hahahahaha so cute 😂🤣🤣
terpaling kecil 🤣
@@KimandWong 🤣🤣🤣
I LOLed at 15:49 😭Out of nowhere Kim talking about 1MDB!! 🤣🤣
Sudah tentu semua negara di dunia ada masalah jenayah dan orang jahat.Saya rasa gembira tinggal di malaysia kita masih banyak goodside oleh sebab itu malaysia antara satu negara yang selamat didunia.Kekalkan suasana begini ,ya ada masalah tertentu kita boleh perbaikinya.
Betul tu 🙏🏻 Mana2 negara pun ad masalah sendiri
KL Selangor are top2 crime city in ASEAN
Thank you Wong being truely malaysian. Knowledgable malaysian encyclopedia...👍🏻good job dude
1) The English name is an anglicisation of Hindi-Urdu qormā, meaning "braise". It refers to the cooking technique used in the dish. All these words, and the names of dishes such as the Iranian ghormeh (Persian), Turkish Kavurma and the Azerbaijani qovurma or kavarma, are ultimately derived from a Turkic word qawirma, meaning "fried thing". The Indian korma is, however, possibly unrelated in a culinary sense to the modern Turkish kavurma or to some other dishes using the same root word, as they use widely varying techniques and ingredients. 2) that fish is not kembung. It is ikan cencaru. My favourite nasi campur dish 'ikan cencaru sumbat'. I know what fish it is even I'm one kilometer away 😂 Also pro nasi campur person will have sambal belacan or air asam in another plate/bowl for dipping ulam ulaman.
both of you always make me feel 'lapar"
Thanks for watching! Its our pleasure to make u lapar bro🙏🏻🙏🏻
Uish aku selalu breakfast kat situ. Murah pon murah and sedap. Depan dia ada kedai burger/pizza sedap. Mean mince. Recommended untuk try kalau nak buat content makan burger. Milkshake pon ade. Satu lagi dia ade pizza yang aku rase rare kat Malaysia. Deep dish pizza style Chicago. Leh x try wat content makan pizza tu? Aku tak sempat lagi nak try pizza tu, selalu beli burger je..😁
Yea sedap jugak kedai meat mince tu👍🏻👍🏻
Where is the location?
@@calvyncraven1141 Mean Mince, 31-1, Jalan PJU 7/16a, Mutiara Damansara, 47810 Petaling Jaya, Selangor
I love this cute couple. Terbaik la Wong.. 😊
🙏🏻🙏🏻
Walaoo Nasi campur looking yummy but look spicy oso! Super agree with 22:43 wong point.. Dont understand why those kind car get special benefit always dbkl no saman
Aiyo bro u know i know we all know la why.. 🤣🤣
Not healthy practice. Shouldn't have double standard law
The way kim keep taking wong fish really funny 😂😂😂😂
No choice bro, just let your gf take it hahaha
Good explanation wong to kim. Salute and mantap 💯🇲🇾🇰🇷
Thanks for watching 🙏🏻 See u again next video!
9:18 That is ikan cencaru/ikan jeket
Yes it's ikan cencaru or better known as ikan jaket and not ikan kembong or mackerel.
That is pro move. She really good eating with hand. Expert now. 👍
Kim practiced a lot!
saya sebelum nie pun fikir ayam kurma masak dengan serbuk yang dibuat dari kurma🤣..i only know that its not made from kurma when i was working at a restaurant😂
Alamak dekat Dengan nasi ayam kukus popular tu kan Lupa la nama Dia Food court ni dulu ada kat area tengah2 tu, seller Dari kedah. Dia punya cucur udang ngan laksa mmg sedap, mantap woo
Mmg mantapp kedai ni 👍🏻 Dia punya sambal powerr
Ilham nasi kukus bro.. memang power!
Hahahaha wong is a genuine Malaysian, speaking super campur2 language.
Tengok korang makan buat aku rasa lapar pulakkkkkk😅😅😅😅😅
Tengok sambil makan lagi best bro 🤣
Wong ni kan, dah la Kim tengah lapar lagi usik2 hahah 😆 saja je test Kim punya BM but Kim too shy to ask haha
Mestila kacau sikit haha dah belajar kt rumah pastu masa nak filming kim malu2 pulak 🤣
I'm glad I found this channel. Wong is so knowledgeable and Kim's curiosity to learn stuff is adorable.
_The eazy way to learn Bahasa Melayu is to watch the Upin Ipin series. After you have some Malay basic you can watch P Ramlee movie. Just like people's learn English while watching The Godfather._
She already learn malay from me at home but malumalu 🤣 xpe next video kita cuba lagi
Malaysia country look very beautifull place nice country
Kurma (Dates - Persian word) & Kurma (Korma - Tamil word) are different things... 😁 Motorcycles lights are made to always switched on since the last 25-26 years ago. The reason was to make sure other drivers are able to see them (though when the law was 1st introduced many of us laugh at the new rule) 😜 1M4U was Najib initiative derived from his slogan 1 Malaysia (4 Youth). Those plate registration number are called Commemorative Plates to commemorate some special events.
wong u should try nasi campur at seksyen 8 s.alam,i think there is about 30-40 dish in that shop..kedai dlm kawasan perumahan,depan skolah tadika antarabangsa..and also nasi lemak seksyen 6 depan kedai runcit,makcik jual pakai payung,kena pergi awal pagi,pkul 9 biasa dh hbis,rendang ayam/daging mantap
I have been to both UK and Ireland, they definitely know what IM88 is about. Did not expect even Eastern media knows it, love that IM88 joke XD
Wah..Wong mmg power, asal mana bro? Nice video lah..santai tgk korang bersembang, Kim pun best! 🤠👍
LoL.. this channel deserves much bigger subscribers
Thanks for the kind words 🙏🏻🙏🏻 We will keep working hard to get more subs Please share our video if you enjoyed it! 😊😊
Wow... Korea gf ni banyak knowledge ye, banyak yang dipelajari bila berada disini. Moga ia Happy dan enjoy at here... Welcome
Terbaik lah wong, your wife Korean tapi makan sambal, budu, air asam, sambal, cili api👍🏻👍🏻👍🏻
Ayam Kurma aka Korma has no dates in it. Its one of those few dishes that is meant to be not spicy or very mild but some malaysans may modify it to make more spicy but its intended not to be spicy. When i was younger i used to think it had dates too.
I think every malaysian kid went through this haha
Brudder ni mmg pro nasi campur. Semua taruk. kuah campur. serdak ayam berempah, n most importantly no shying away from kicap cilli, sambal belachan, air asam, and of course budu. Mmg champion brudder nih!!!
Mantap bro
Tqsm Ur content sir, it's worth to watch
Terbaik channel ni, layan video first sampai habis malam ni ❤
Good talk guys 👌
It's not the kurma dates, it's cardamom in English, one of the spices used for cooking curries
Would like to recommend Restoran Jaring at Sunway Mentari. There are a huge selection foods there. Besides downstairs sitting , there are also sitting uptairs. Best come before 12 noon for lunch. As for Kurma Ayam .. I like the one at Restoran Kayu in SS 2
Wehh. This shop is my fav as well 🥰
Ikan Cencaru(Torpedo scad), not kembong (Indian mackerel)
Hai abang hai akak 😍
Eating using hand is also another level 👍
Good luck sir
i enjoyed that way you explained everything to Kim.. i couldn't had done it better.... congrats!!!
Wow thanks for sharing! I'm looking for a good place to eat nasi campur near the area and found this. Btw the one with durian you talking about that name was Tempoyak. While budu made of anchovies. And Belacan from shrimps.
This is one of my favourite channel now...Kim & Wong.👍👍👍 Really like yr content and yr "santai" talk about Malaysia
Cute nyee couple ni. Keep recording guys. Love your content ❤ God bless..
Buah kurma dengan masakan kurma tak ada kena mengena lah bro...kebetulan je tu nama sama KURMA 😁
Kim ...you are really Malaysian 😊
She had many practice 🤣
good video.. like the way u guys eat with hand.. that's the way it should be with eating nasi campur.. keep it up guys 👍
actually im amazing with you guy, eat with hand & alot of dish like proo.!proud! good content!
Wowwww nmpak sedap lah...
Kim you sound so cute speaking in Malay
cute betul dua-dua subbing for sure
TQ ❤️ Welcome to the gang!
more videos birdie couple😂 i love your videos and soooooo inspiring❤❤
Aku dtg dr video abg toha tki indonesia..mantap la wong bercakap melayu mcm melayu owh xde slang chinese pun..mesti kawan ramai melayu ni,satu lg memang respect wong tahu mcm2 makanan melayu👍
Great video...good to see your wife eating with her hands...haven't convinced mine yet to do the same!
daging/ayam masak kurma dikenduri kahwin org kampung lebih original resepi nya.. yg dikedai² tk serupa lemaknya..😊 sbb dh bnyk kedai² sya cuba, tidak boleh lawan resepi kampung 🤩🙏🙏
Bila nak kahwin ni? Kita pun nak bg kim cuba ayam kurma kenduri hahaha
love your videos.. ❤ from 🇸🇬
Thanks for watching fiqmal! Hope we see you again next week!
i love how casually you guys share your food’love both of you ya
Biasalah kan org MY share food. Yg pelik Mat Salleh tak bagi share food walau dgn spouse sendiri.
Good job Kim n Wong..haha..at least foreigners at large may get some helpful infos about our country mlysia..
Hai wong degan kim..seronok tngok kamu berdua2 ap pom kamu yg terbaik...
It is compulsary to turn on the lights for motorcycles for safety purpose. If the lights lights up, other road user can easily spot them and put more precaution for the motorcyclist safety.
love you guys❤❤for eating like us with hand...from Bangladesh ❤❤
wassup my bangla brother 🤙🏻🤙🏻
Wow Wong u know a lot about Malaysia ya 👍
wong thats not kembung/mackerel. Its Cencaru. Asrama students often call it Ikan Jacket (sbb ada scale luar). Also fun fact, masak kurma tkda kurma pon dlm dia 😂.
main tembak saja wong ni 🤣
Uish cpt naik dr 5k ke 7k. Congrats.. skit lg meletop la channel ni.
Terima kasih support channel kita ni hehe👍🏻👍🏻👍🏻 Video baru Kim cakap Melayu dah upload!
Penerangan wong penuh dengan ilmu.
Love to see both of you and nice couple❤🇲🇾
❤️
Wong,bawak kim pergi makan masak lemak cili api la..baru la merasa santan mcm kurma tu..kasi kim cuba ayam masak lemak.. kim mcm x biasa rasa masakan ada santan je.. mcm kt video blimey tu,bru die tau padu ke x rasa santan nie...😂😂
First time menonton sembang Kim dan Wong. U got an interesting topics to talk about. Sampai sy pun terpaku. Sy follow lah uol
Terima Kasih menonton channel kami ye~ Kita dah upload video terbaru cabaran Kim cakap Melayu saja!
Wong so pro
The kurma is sort of curry using spices without red chilli and 11:38 crispy vege is the tapioca/ cassava young leaves fried with anchovies.
Interesting vlog,makan2 and sembang2 .😂
Yess thats our channel concept mukcast kinda like mukbang and podcast but its just us 2 talking nonsense 🤣
u guys r too freakn cute, dude keep on laughing .. its contagious, very heart. keep makan and ill follow u guys lah! 👍
Hopefully you had fun watching! 😊😊
agree that motorcycle on highway was not supposed to happen. but here in malaysia, there were too many highways and less development for the federal route for motorcyclist to use. my previous workplace is not even accessible using normal road. i think it is impossible to force people to come to work only by car..
Just watching they talk is so interesting 😂 . More topic are useful
Nasi campur Malaysia begini👍👍👍 Wong & Kim blh cuba pergi kedai makan Sri TTDI dekat TTDI Jaya shah alam..lauk byk dan sedap tapi harga sedikit mahal.. pd sy mahal sikit tak pe sbb makanan dia memg sedap..ada variety bubur juga utk Kim cuba😁
Kim : What is this fish? Wong: ayam kembung😅😅
brain fart moment 🤣
saya tekan LIKE 3 kali
Macam mana 3 kali?? 🤣
@@KimandWong sy like, terdislike, tekan like sekali lagi... 3 kali...
Pandainya makam guna tangan. Good
Kurma=date is a fruit. That what we always had for fasting/Ramadhan Ayam kurma almost like curry chicken but without curry in it... Curry is a mixed of herbs. Kurma also a mixed of herbs without curry leaves in it..chicken kurma usually serve in raya/wedding.
Ayam masak kurma + papadom+ kobes goreng+ sambal belacan combo yg sedap jgn lupa air sirap ais😋
Cuba buat peria goreng (fried bitter gourd) sendiri bro… buat macam nak goreng tepung biasa. Tapi lepas hiris, rendam dalam air garam dulu, untuk buang pahit. Lepas tu celup adunan tepung dan goreng macam biasa…
hi.. come to kuching sarawak bro n sis.. try some authentic dish of sarawak.😊
And cross over to Sabah 😊