My DAD TAUGHT me to COOK ONLY THIS way /Juicy and Soft Chicken legs / Uzbek Cuisine

for 1.5 kg of chicken legs
FOR PICKLING
- Mayonnaise 3 tablespoons
- Lemon juice
- Salt 1.5 h spoons
- Coriander 1.5 h l
Paprika and 1.5 tsp
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for frying
- Potatoes 1.5 kg
- RAS / oil
for preparation
- Oil 50 ml gr
- - Coriander 1 h l
- - Paprika 1 h l
- Garlic 3 cloves
- Salt to taste
- Draining oil 30 gr
- Strong tea 100 ml
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#KITCHEN #dinner