Chicken In Black Bean Sauce Stir Fry Recipe | Chicken Stir Fry With Pepper And Onion
--Ingredients(4 servings)-
5 oz/140 g bell pepper
3.5 oz/100 g onion
1/8 tsp sugar
1/4 tsp salt
1 tsp rice wine
4 slices of ginger
2 green onion stems
4 cloves of Garlic, minced
1 1/2 tbsp fermented black bean(salted/preserved black bean)
2 tsp rice wine
12 oz/340 g chicken
1 tsp soy sauce
1/2 tsp dark soy sauce
1/4 tsp sugar
7 tsp corn starch
1/4 tsp white pepper powder
1 1/2 tbsp water
1/2 tsp baking soda
1 1/2 tbsp oil
1 tsp rice wine
1/2 tsp dark soy sauce
1/2 tsp soy sauce
1 tsp oyster sauce
1/4 tsp sugar
1/2 cup water
--Timestamps-
00:00 - Intro
00:27 - Preparing bell pepper, onion, ginger, green onion stem, garlic, fermented black bean,
01:25 - Slicing and marinating the chicken
02:00 - Stir frying the bell pepper and onion(How to Cook Chicken In Black Bean Sauce Stir Fry)
02:48 - Stir frying the Black Bean Aromatics (How to Cook Chicken In Black Bean Sauce Stir Fry)
03:59 - Pan frying the Chicken (How to Cook Chicken In Black Bean Sauce Stir Fry)
05:06 - Final Step (How to Cook Chicken In Black Bean Sauce Stir Fry)
All of these comments about “too much sugar” are laughable! Add it up … there isn’t even 1 teaspoon total in it! You need the sugar to tone down the soy sauce. Thank you, Stacey! Can’t wait to try it!
I definitely agree with your comment. If people were able to comprehend the fact that cooking is a SCIENCE..we wouldn't see those ridiculous comments posted. I love Stacey's recipes and instruction..she explains everything in detail and is a joy to work with.
Beautiful, clear presentation, thank you Stacey! 🍜🍜
Nice dish and very well explained thank you some one who knows how to teach
Your recipes are so easy to follow
Awesome recipe. Thanks Stacey.😊
Hi Stacey!!! I really like this dish. I'm going to be making this recipe for sure...YUMS !!! One of my favorite Chinese dishes...YUMS!!!...Great Video!!!...🦋
Wow, doing this! But have to used up the jarred garlic fermented black bean sauce I bought.
Looks so yummy. I’ll definitely gonna try it. I’ll let you know but I look so good. All your recipes are awesome. God bless you and your family.❤😊
Very yummy 😮great 😮thanks for sharing ❤❤❤❤
dou chi ji ding / 豆豉雞丁 is my FAVORITE DISH. your videos never cease to be amazing! thank you, stacey!!!
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Im doing this one wowwww xxx
Hey Stacy I love that black dish plz send more to me
All your food looks so good and juicy!!!! 😋😋
Thanks! Stacey Cooks...your dishes are Really good American Chinese food!!❤💯
My favorite dish. Should the salted black beans be soaked in water????
Looks great! I am going to try this. Thanks 👍
love it
Zabardast mashallah 🎉🎉🎉
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Omg. That looks scrumptious! Can’t wait to make this dish! Ty, Stacey. 👍👍😋
Thank you, Stacey
I’m just joining your channel, and love what I’m looking at your recipes so far. I will definitely try it ❤
I sure do want to try your recipe thank you so much looks so delicious I can hardly wait
Very delicious and yummy resipe looks good thank you for sharing take care godbless
I’m gonna do the recipe tonight. I got the beans and all the ingredients I need and your recipes are awesome. Thanks again. Don’t listen to the idiots.❤😊 I agree we need to sugar and everything that you put on the recipes. I have all the ingredients you ever told me of the ingredients of the recipes from before and everything comes out perfect.🎉
Hi Stacey Excellent stir fry 😋😋😋 🤤🤤🤤 👌🏼👌🏼👌🏼 🤲🏽🇵🇸🏡homeland/country
Wow nice ricepe 👍
delicious thank you
Thank you for helping me
Great recipe.thank you😊
Thank you that is Nice recipe
wow yummylicious iDol
Amazing cooking food
probably one of my favourite sauces. I'd eat this with shrimp, beef, squid too.
This is sooooo good! It's restaurant quality food😋😋
Yummy delicious 😋😋
This stir fry looks so delicious 😊
Great video
wow looks so beautiful and yummy 👍👏👏💖💖💖💗❤❤❤🌹🌹
I will give this a try.
Yummy!!
Yummy!!! 😊
Beautiful recipe I will be following this next weekend, do recommend boiled or fried rice or something else to go with it? Thank you and greetings from Liverpool U.K. 👏👏👏
Hi, I really love the chicken stirfry. It looks very easy to do mind you. I would cook my vegetables a little bit smaller cut them a little smaller but otherwise it looks perfect. Thanks for the sharing your video.
What can we use instead of rice wine?. Thanks.
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I'll try it, but I'm starting to worry about all the sugar in these recipes.
I know right? I can see some for umami flavor, but if recipe calls for more I'll use my Splenda, or stevia.
@@optionout Feels like all the Asian KZheadrs are adding sugar and all the Mexican ones are removing hot peppers. If it ain't your Great Grammy's recipe, I ain't interested.
@@superdlucks Removing hot peppers?? WHY?
Hi what's the reason of so much sugar it's not gd dish for diabetic people nooo new thing just like Chinese and Korean chicken dish with vegetable tx
Look for a diabetic recipe instead. Clearly this isn’t for you.
Buy a wok
Too many sugar.
Many Many thanks for sharing your recipe yummy and delicious food 😋.