🍰 5 best Easter cake recipes. Easy Easter bread recipes. Easy Easter baking recipes

👇 5 Easter cake recipes that everyone can do.
00:00 review of 5 top Easter cakes.
00:26 Alexandria cake, golden cake.
05:55 panettone.
12:19 Kraffin Easter cake, original recipe.
18:40 lazy quick cake, no-knead dough.
23:11 yeast-free cake that does not go stale.
Ingredients and recipes:
00:26 🌞 Alexandria cake, golden cake.
Ingredients:
It works for everyone, always, follow the recipe. 👇VERY IMPORTANT:
- Knead the dough well so that there is no yeast smell.
- Place the bowl with the dough in a warm place, then it will fit better.
(you can use the oven turned off and place a bowl of hot water below) The sun on the Easter table.
Molds: 3 pcs. -diameter 14 cm, height 8.5 cm
1 PC. -diameter 9 cm, height 8.5 cm
All ingredients at room temperature
Opara:
Baked milk (about 38 degrees) ... 250 ml
Cane sugar... 50 g
Dry yeast... 12 g
Eggs (large) ... 3 pcs.
Egg yolks... 3 pcs.
Butter (soft) ... 150 g
Main dough:
Opara...
Flour... 700 g
Sugar... 200 g
Honey... 30 g
Zest of 1 lemon
Zest of 1 orange
Vanilla extract... 1 tsp.
Salt... 5 g
Turmeric... ½ tsp.
Raisins... 150 g
Candied fruits… 150 g
Orange juice... 100 ml (for raisins)
Bake at 160-170 degrees Celsius for 35-45 minutes.
⏩full version of the Alexandria Easter cake recipe
• ЗОЛОТОЙ КУЛИЧ на алекс... ⏪
Sunny Easter cake.
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05:55 🍰 tender panettone cake like fluff. Ingredients:
Dough 1:
Water (about 38 degrees) ....185 ml
Dry yeast……7 g
Sugar……….10 g
Flour……..90 g
*
Butter (soft)….45 g
Sugar….30 g
Eggs (large) .....2 pcs.
Flour……..135 g
Dough 2:
Butter (soft)….100 g
Sugar………100 g
Yolks………3 pcs.
Zest of 1 orange
Zest of 1 lemon
Zest of 1 lime
Vanilla extract…..1 tsp.
Honey…..30 g
+ Dough 1
Flour………..280 g
Salt…..6 g
Raisins……115 g
Rum (cognac, orange juice)….35 ml
Candied fruits…..115 g
Butter (pieces) ... 20 g
Baking dish 11 cm x 8 cm
⏩full version of panettone cake recipe • 🍞 Итальянский кулич па... ⏪
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12:19 💖"Craffin Easter cake 2.0" Updated author's recipe. Ingredients
All ingredients at room temperature.
shape diameter 12 cm, height 15 cm (see video)
Flour... 650g (additionally added 80g)
Milk (approximately 38 degrees) ... 200 ml
Dry yeast... 12 g (or live yeast 36 g)
Eggs (large) ... 2 pcs.
Egg yolks... 3 pcs.
Cane sugar...120 g
Salt... ¼ tsp.
Orange juice... 50 ml
Vanilla extract... 1 tsp.
Zest of 1 lemon
Zest of 1 orange
Honey... 30 g
Butter (melted) ... 80 g
Butter for layering the dough ... 50 g
Sand crumbs:
Flour... 120 g
Sugar... 120 g
Butter... 60 g
Raisin …. 200 g
Blueberries... 80 g
Candied orange peel... 80 g
⏩full version of the Kraffin Easter cake recipe 2.0 • Кулич краффин 2.0 🍞 Па...
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18:40 ⏰ recipe for lazy quick cake without kneading dough
Ingredients :
4 Easter cakes
Molds diameter 12 cm, height 14 cm
Dough:
All ingredients at room temperature
Flour... 600 g + 50 g (I have extra)
Milk (about 38 degrees) ... 320 ml
Dry yeast ... 8 g (live yeast ... 25 g)
Eggs... 2 pcs. (120 g)
Sugar... 200 g
Salt... ½ tsp.
Baking powder ... 6 g
Butter... 200 g
Vanilla extract... 2 tsp.
Zest of 1 lemon (optional)
Zest of 1 orange (optional)
Candied fruits: (total 300 g)
Raisins... 100 g
Cranberry... 50 g
Dried apricots... 50 g
Candied fruit mixture... 50 g
Candied orange peel... 50 g
Orange juice... 100 ml
How to make candied orange peel at home: ⏩ • СОЛНЕЧНЫЕ ЦУКАТЫ из ап... ⏪
Bake at 180 degrees Celsius for 35-40 minutes.
Quick sugar icing:
Powdered sugar... 150 g
Milk... 2-3 tbsp.
⏩full version of the lazy Easter cake recipe
• Ленивый кулич без заме... ⏪
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23:11 👇 yeast-free cake that doesn’t get stale. If you are limited in time, then this recipe is for you. Ingredients:
Eggs (large) ………….. 4 pcs.
Butter (soft) ………… 300 g
Cane sugar…………. 300 g
Milk……………200 ml
Almond flour…………. 80 g
Flour ……………. 300 g
Baking powder……….. 15 g
Vanilla extract……….. 1 tsp.
Orange zest………… 1 tbsp.
Salt …………. ½ tsp.
Raisins……………150 g
⏩full version of the recipe for yeast-free Easter cake • 🍰 Ленивый кулич без др... ⏪
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Other recipes for Easter 👉🎈 Easter cakes, Easter cakes and frosting 🍰⏩ • ПАСХА 2024👑Кулич КРАФФ...
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Lyudmila Wu is the author of a new Easter cake called “Kraffin Easter cake”.
1st publication of the recipe via the link ⏩ • 🍰 Пасхальный кулич кра...
(Version 1.0, Author's Recipe for Kulich Kraffin published on March 17, 2017)
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