$260 Sushi Omakase in Tokyo - Japan

2023 ж. 17 Мам.
879 293 Рет қаралды

A visit to Takagaki No Sushi (One Michelin Star) to have Sushi Omakase and a few glasses of Japanese Sake. The Michelin Guide writes: Hanging on an old house on a Ningyocho alley is the unobtrusive shop curtain for Takagaki No Sushi. This is what the many Edomae sushi places here often used to look like. Customers sit shoulder to shoulder at the cramped, six-seat counter. Each sushi piece is composed of vinegared rice, enlivened by a little salt, with a properly aged topping. Chef Nobuhide Takagaki is a man of few words, letting his sushi do the talking. Takagaki No Sushi is popular with connoisseurs.
Restaurant Name: 高柿の鮨
Price: 72600 Yen (2 people)

Пікірлер
  • Another wonderful video, absolutely hypnotic. I love the sounds as much as the visuals - it’s a real privilege to be able to immerse oneself in the environment of such a great culinary scene, where so many other KZheadrs would impose with music, narration, or voiceovers. It was also a great pleasure watching you get steadily trashed on the generous lashings of sake😅

    @tfrowland@tfrowland9 ай бұрын
  • The quiet, gentle precision of this man is truly amazing.

    @hermanmelville3871@hermanmelville387110 ай бұрын
  • The boss has fantastic technique. He makes sushi like he's playing a harp. In addition, he remembers orders precisely. But I also admired the assistant who constantly observed the boss's technique carefully, took care of the guests' alcohol and acted as if he was not there. Such a work culture and respect for the superior are unavailable anywhere in the world. That's why it is said that Japan is not a country, but a state of mind. Thank you for a great trip. Greetings from Warsaw/Poland.

    @ewakruszynska584@ewakruszynska5844 ай бұрын
  • I find it mesmerizing to watch these Japanese chefs prepare food. There is tradition, artistry and science all rolled up in one. Looks great.

    @johnmajane3731@johnmajane3731 Жыл бұрын
    • 馬鹿すぎる 食い方が下手くそ

      @user-bs3wr1ez7i@user-bs3wr1ez7i11 ай бұрын
    • This! All of this…lol

      @OldManCad@OldManCad10 ай бұрын
    • We have no ideals in the US. All we care about now is who is the most offended. We build nothing for beauty. We do nothing with pride.

      @cwx8@cwx810 ай бұрын
    • ⁠@@cwx8 Quite your whining. We have the best Military in the world they keeps us safe. Our veterans and those who died fought with “pride” ! Japan is lucky we didn’t wipe them out the face of this earth !

      @socallawrence@socallawrence8 ай бұрын
    • Same.

      @MilahanPhilosophersCorner@MilahanPhilosophersCorner5 ай бұрын
  • 50年以上生きているが、こういう食事をしたことがない。年に1度くらい行きたいな

    @yoshiyukinakao6100@yoshiyukinakao61008 ай бұрын
    • 一回は行ってみてもいいかも。 でも、友達とならどこで食べてもうまいんですよね。

      @puruya659@puruya6592 ай бұрын
    • English would be great, but damn, at least put into captions the name of each fish, etc.

      @jaredbratten1062@jaredbratten106217 күн бұрын
  • The camera they’re filming with is 10/10.

    @lorkydj2382@lorkydj23829 ай бұрын
  • These videos make my day, they put me in a Zen state of mind. Thanks for posting!

    @beanieduchet2928@beanieduchet2928 Жыл бұрын
  • I want to go to Japan soooo bad and have this experience!!! Nothing in Atlanta even compares!!!

    @amyprice3661@amyprice3661 Жыл бұрын
    • Same

      @Foodiedad17@Foodiedad1711 ай бұрын
  • Thank you for not adding music. Great video.

    @MilahanPhilosophersCorner@MilahanPhilosophersCorner5 ай бұрын
  • まさに至極の技術と信念。 素晴らしい仕事に拍手👏

    @user-ub8ms3bu6q@user-ub8ms3bu6q2 ай бұрын
  • 36000円、いろんな意味で、いいお値段で。

    @user-tb6zy7jk2y@user-tb6zy7jk2y9 ай бұрын
  • 自信持って仕入れた最高の食材で勝負してるんでしょうね。動きに無駄が無く会話もほぼ無し。ん~素敵♬季節全部行ってみたくなる・・・割烹の厳しい店で若い頃バイト経験あるので見入っちゃいました。配信有難う御座います。

    @user-nm4vu5dz9s@user-nm4vu5dz9s9 ай бұрын
  • Terimakasih, video yang sangat bagus untuk di tonton ketika susah tidur

    @argus9192@argus9192 Жыл бұрын
  • This sushi restaurant is one of the high grade sushi restaurants in Tokyo that I would like to visit.

    @user-dy4qn4eu8u@user-dy4qn4eu8u10 ай бұрын
  • これは・・・・良い寿司屋だ。直感がそう言っている。

    @user-qb6wr9mq2r@user-qb6wr9mq2r14 күн бұрын
  • 👍😊❤. Blessings and Thank You.

    @brianjonas4654@brianjonas465411 ай бұрын
  • Japan... Such an amazing place... The people. The food. The culture. 😊 God, I hate living in the UK... too many cnuts about ! 😢

    @clownworld-honk410@clownworld-honk410 Жыл бұрын
    • Приезжай в Россию на две недели а я к тебе😂

      @user-vs4rf2lt4f@user-vs4rf2lt4f Жыл бұрын
    • Educate, educate, the backlog in culture education is so long in the U.K. that they‘ve lost their own culture. Elites who are not necessarily cultured either are superior or think they are because they are rich (as in money) and then the rest is left to muddle on and struggle with no inspiration in education (all areas) but here thinking culture: music, art, food and more…thankfully there are a few gems who do not follow that trend. Please don’t despair and help educate in whatever area you fancy - should you stay. For example they could show that video at secondary school as a perfect example of treasured culture, hard work, perfection, inspiration, dedication etc. All qualities needed to improve the general standards in society. Hats off to Aden Films, to those guys here ❤, to us who are interested. Happy day 🤗

      @Sambell3936@Sambell3936 Жыл бұрын
    • Haha same. The states are so mismatched all over. So many angry folks. I almost just got on a plane and moved to Japan in October. Was struggling with depression and family.

      @Foodiedad17@Foodiedad1711 ай бұрын
    • @@Foodiedad17 japan is also so...safe. like sure there's violence, but like, just going out at night, walking around, its so much less dangerous, the people are so much friendlier, and its just...a magical place. definitely compared to texas. xD

      @mwbwyatt@mwbwyatt11 ай бұрын
  • Total focus, no distraction no matter how dirty that conversation got

    @NothingAtreyu@NothingAtreyu Жыл бұрын
  • amazing

    @gogo-uf8ow@gogo-uf8ow Жыл бұрын
  • まさに職人技 間近に見れて食べれて最高だな

    @user-dz7bo8jv5j@user-dz7bo8jv5j17 сағат бұрын
  • Смотрел не отрываясь, только слюни глотал😅

    @kyrpeshka23@kyrpeshka239 ай бұрын
    • Это очень полезная еда

      @xcntry8908@xcntry89086 ай бұрын
  • Yummy food 😍😍😋

    @jcfun1341@jcfun1341 Жыл бұрын
  • กินเผ็ดซะขนาดนี้ยอมครับ 👍🤭❤

    @watcharaboonpraderm4440@watcharaboonpraderm4440 Жыл бұрын
  • 料理も素晴らしいし大将の女性への対応が大人だなぁと思いました

    @yoshibei@yoshibei11 ай бұрын
    • 何処があ~

      @user-xs7sq5jp8f@user-xs7sq5jp8f3 ай бұрын
    • 大将の心中察するよねw

      @666taku@666taku3 ай бұрын
  • The Takagaki No Sushi experience is truly a hidden gem in Ningyocho. The intimate six-seat counter and aged toppings make for an unforgettable omakase. Chef Nobuhide Takagaki's sushi speaks for itself, and it's no surprise that this spot is popular among connoisseurs. I highly recommend trying this Michelin-starred sushi spot and pairing it with a few glasses of Japanese sake. Cheers! 🍣🍶

    @chinalatiao4293@chinalatiao4293 Жыл бұрын
  • 40:20 Kinda cool that the taisho ate the "ruined" piece himself. I was wondering if they were going to refill his wasabi, but it looks like they left my man hanging. lol

    @yunowhatitis6783@yunowhatitis6783 Жыл бұрын
  • 楽しく食べさせてくれ

    @user-gq4hv4wm9v@user-gq4hv4wm9v9 ай бұрын
    • 楽しく食べられる寿司店もありますよ。そこは客側が店を選べば良いと思います。

      @user-gz7tn3it2j@user-gz7tn3it2j5 ай бұрын
  • The man in the background speaking to the woman sounds like a damn anime character. 😂

    @TURBOMIKEIFY@TURBOMIKEIFY8 ай бұрын
  • 左右キャバ嬢同伴で嫌なときに行ったね…

    @user-hf6cj3zu5t@user-hf6cj3zu5t9 ай бұрын
  • J'aime bien les restaurants japonais comme celui de mon restaurant le sola ramen à la Défense en France

    @ludovicgirard5863@ludovicgirard586311 ай бұрын
  • Does the stated price include the sake?

    @karohemd2426@karohemd242610 ай бұрын
  • Would love if you had captioned each dish as it was served so we knew what you were eating.

    @cjd1467@cjd146711 ай бұрын
    • rice.....and fish.........

      @kerrypetersen4024@kerrypetersen40244 ай бұрын
  • Enak 👍❤️🇮🇩

    @suseno212@suseno212 Жыл бұрын
  • 後ろには古染付が飾ってあっていいですね。

    @user-wn7xp2er5p@user-wn7xp2er5p6 ай бұрын
  • Great 👍 👍👍👍👍👍👍

    @manduheavyvazquez5268@manduheavyvazquez5268 Жыл бұрын
  • is 10:30 - 10:35 fish or noodle ? i saw something small black like eyes ?

    @denismeyer302@denismeyer302 Жыл бұрын
    • It is a juvenile sea eel. It is called "Noresore," meaning "willow leaf." Its taste is light, yet has a slight sweetness.

      @Dannsyakuno-mezame@Dannsyakuno-mezame11 ай бұрын
  • When he pulled out the octopus tentacle 😳 dunno if I could’ve eaten that😂

    @erinpriester6899@erinpriester68999 ай бұрын
  • コスパ考えれば、笑😊ーーー街の寿司屋で一万円で変わらず美味しい店いっぱい有りますよーーー😊

    @user-jn1yw1jh8c@user-jn1yw1jh8c5 ай бұрын
    • それはそう こう言う店行くのはだいたいキャバ嬢の同伴かパパ活で女にええカッコしたいおっさんが行くのが多い コスパ考えたらガッテン寿司で1万円分ウニイクラ中トロ買った方が満足

      @okutradream@okutradreamАй бұрын
  • 高柿さんか、マグロの質が良くて何品も出るから高くなるんだよね。店はシーンとしてる。店主は優しい ただ余計なこと言わないだけ。

    @iknao@iknao9 ай бұрын
  • Love this video but why didn’t my cameraman get a piece of the last roll 😞

    @ajxvx@ajxvx8 күн бұрын
  • 芸術的…食べるのが勿体無い。いつか行ってみたいね〜

    @Ryan4469@Ryan4469 Жыл бұрын
  • くら寿司で十分です!

    @user-uy8bi7qb7v@user-uy8bi7qb7v11 ай бұрын
    • かっぱ寿司がお似合いですよ😂

      @user-mb5zb8en8v@user-mb5zb8en8v10 ай бұрын
  • ラウンジ嬢と成金パパが来ないことを願います

    @user-fu8cx6kf1k@user-fu8cx6kf1k3 ай бұрын
  • Please take me with you,I'd enjoy every moment 🙏

    @licence1001011@licence1001011 Жыл бұрын
  • 隣の女性のおしゃべりが面白かった。

    @user-tn4wy9gc7w@user-tn4wy9gc7w Жыл бұрын
  • 地方なら、1万前後ですな

    @user-nz6to6oh3b@user-nz6to6oh3b3 ай бұрын
  • 高級でも捨て舎利が嫌だ。

    @emi4940@emi4940 Жыл бұрын
  • Your videos keep getting longer and longer!

    @randomboris@randomboris Жыл бұрын
  • まぁ場所代だよね、都内なら

    @wr7416@wr74162 ай бұрын
  • 蛸の刺身がいっぱい出てきたね

    @user-ld8ih1vh9r@user-ld8ih1vh9r9 ай бұрын
  • 260$ not expensive with the luxury food like this.

    @Vlog_Food@Vlog_Food Жыл бұрын
  • There are some things presented here that if I saw them in their natural habitat they’d freak me out. But when a bald man cuts them up they suddenly become “food I would eat.” I don’t know why I would implicitly trust him but there you go…

    @iambecomepaul@iambecomepaul10 ай бұрын
  • 3600円の寿司屋の10倍の美味しさってどんなんだろうか?3600円でもすごくおいしいから10倍の美味しさは想像できない。

    @user-bv7fl8iz5m@user-bv7fl8iz5mАй бұрын
  • 価値はお客さんが決めるもんだから、それで納得する味や見合うクオリティーならいいんじゃないかな😊🍣 1杯10万円のラーメンもあるくらいだからね🍜 人生における本当にめったにない瞬間や、お祝い事にしか口にできないものだからね。

    @NaotaroDays@NaotaroDays2 ай бұрын
  • 高いな

    @user-be1ch2wi7k@user-be1ch2wi7k9 ай бұрын
  • 寿司はうまさと値段は比例しない 単に高く設定しているだけの店が あり得ないほど多い

    @ssl3020@ssl302018 күн бұрын
  • 食家建点醬油都唔讖,如何食壽司。

    @tonychan9942@tonychan994211 ай бұрын
  • 比較はしていませんが多分最高額かもしくはそれに近いでしょうね。見合う価値があるからお客様が来店されるのでしょう。その価値入って食べないとわからないと思います。味と空気、雰囲気ですから当然です。

    @macsy1955@macsy19554 ай бұрын
  • 後ろの流しタイル張りでおしゃれ(`・ω・´)b

    @user-tw6ui5gs6q@user-tw6ui5gs6q3 ай бұрын
  • Only In Japan That Are Safe To Eat Such

    @bonnano5815@bonnano58158 ай бұрын
  • 都内が高いのは場所代と看板料がけっこう含まれるからですよね。

    @Leon-zb6zz@Leon-zb6zz11 ай бұрын
    • 寿司というものは飯に酢と砂糖と塩を加えて生魚の片鱗と一緒に醤油をつけて食うもので、庶民のささやかなおやつ。大阪のお好み焼きと同じもの。高級寿司というのは自己矛盾。こんなものを高い場所代払って通ぶるのは成金のすること。と、死んだ父ちゃんが言ってた。あれ負け惜しみやったんやろか。

      @user-mo1jq9zo1c@user-mo1jq9zo1c8 ай бұрын
  • 山葵大好きなんですね👍😉 それとこんなにゆっくり握る、手酢を付ける方初めて見ました🍣 高いと謂う方はお店がある地域や料理にどのくらいの手間が掛かってるか等勉強した方が良いと思います😓 思ってるより大変だと思いますよ??? 端金でこんなん出来るか‼️となると思います。

    @user-nq9kh3sf2e@user-nq9kh3sf2e9 ай бұрын
  • Tell what the sushi is in English PLEASE!

    @marshallgreen7815@marshallgreen78153 ай бұрын
  • 本格寿司職人さんは 日本人の誇りやね。 板場での貫禄がある。

    @user-nl7ky1nb1d@user-nl7ky1nb1d3 ай бұрын
  • Do omakase generally allow foreigners?

    @Sogeking995@Sogeking9956 ай бұрын
    • of course. Don't worry if the chef is quiet, it's just professional. And most omakase will consider your request. Allergies or foods you don't like Please take on the challenge& have fun🙏

      @LiNabb507@LiNabb5074 ай бұрын
  • Man! You are pounding that saki! Hah! *envy*

    @KSechrist@KSechrist Жыл бұрын
  • 50:00 와 새우바레이

    @hvunwoooo@hvunwoooo Жыл бұрын
  • こういう穴場の高級店は、芸能人もしくはお金持ちのお忍びでも使える落ち着く広さと静かさかもね。 有名店かは存じてなく無知ですが。そう思いました。

    @user-fx2mp7yk8h@user-fx2mp7yk8h7 ай бұрын
  • Why he's so familiar face

    @Sora-kaslana@Sora-kaslana11 ай бұрын
  • I wonder, is it rude, obnoxious or distracting to talk to the chef? I think in an intimate environment like this I'd feel the need, unless it's impolite. Edit: I think the video may have answered that for me.

    @SheyD78@SheyD78 Жыл бұрын
  • Вероятность того, что мужчина произведёт большее впечатление на женщину с помощью суш за 260 долларов выше, чем просто за 260 долларов.

    @user-li9xk6yp7i@user-li9xk6yp7iАй бұрын
  • 高いとは言わないが、安くは無い

    @user-si1pq8km7s@user-si1pq8km7s2 ай бұрын
  • 捨てシャリ?

    @user-zm1eo7ce5i@user-zm1eo7ce5i4 ай бұрын
  • 撮影者の隣りの女性のお客さん いろいろと大将に質問したり、話しかけていたけど、 大将は内心イラっとしてたんじゃないかなぁってちと心配になった😂 高級店であのような質問してると煙たがる板さんや他のお客さんも居ると思うよ。

    @user-qh8xx4gu9i@user-qh8xx4gu9i8 ай бұрын
    • 喋り方もちょっと鼻につくよなぁ

      @user-jr6bw7de1j@user-jr6bw7de1j6 ай бұрын
  • 高いと言っている人達が多数いるようですが、別にあちらから来てくださいお願いしますなんて言ってませんよ。行きたい人だけが行けばいいのです。

    @user-gz7tn3it2j@user-gz7tn3it2j5 ай бұрын
  • Is $260US about average for Tokyo ? Seems reasonable.

    @pedro3000@pedro3000 Жыл бұрын
    • Yep, for mid/high end japanese resteraunts that price is the norm

      @michaelscott5653@michaelscott5653 Жыл бұрын
  • 捨てシャリ発見!

    @user-eu7iy8kp8p@user-eu7iy8kp8pАй бұрын
  • う~ん・・・

    @user-vg1er9sy1f@user-vg1er9sy1f6 ай бұрын
  • 美味しそう!でも割り箸が残念・・・

    @kellysam1968@kellysam19688 ай бұрын
  • 塩つけて食べるなんてありえない。やっぱり、醤油。醤油と魚の旨味が合わさって、旨い。

    @user-vm5ir5nr2n@user-vm5ir5nr2n9 ай бұрын
  • Has anyone ever seen sashimi served off the countertop before ?

    @beanieduchet2928@beanieduchet2928 Жыл бұрын
    • It's not a normal countertop, and it's pretty common in places like this.

      @mitzo@mitzo11 ай бұрын
    • What kind of wood is that countertop?

      @keith8217@keith82179 ай бұрын
  • 親三倍満やん

    @user-bf9wm9hf8z@user-bf9wm9hf8z5 ай бұрын
  • 寿司屋、正直に「高過ぎる」よな! なので、行くのは馴染の安い回らない寿司屋か、蕎麦屋にして居る。 蕎麦屋で、普通に1人前3〜5万円とか無いし…!! 寿司屋も蕎麦屋も、江戸時代はタダの「ファーストフード」だったのに、寿司屋は偉くなったモノですね。

    @1136845792402@11368457924026 ай бұрын
  • 金さえあればなんでもできるわ

    @user-ft3bv4hh5p@user-ft3bv4hh5p9 ай бұрын
  • RG

    @sibakenkinako66@sibakenkinako662 ай бұрын
  • お...おれ....スシローでいいや... スシローの炙りサーモンバジルチーズで我慢する

    @user-ox6xg5ne6m@user-ox6xg5ne6mАй бұрын
  • 36000円っていったら俺の1ヶ月分の食費だな。美味しいんだろうなぁ〜

    @user-ui4fx7ko3b@user-ui4fx7ko3b12 күн бұрын
  • 変わったスタイルの店だ。。

    @MGT36480@MGT3648011 ай бұрын
  • 綺麗に清潔なんだろうけど やっぱり直置きは抵抗あるな

    @user-ge6qn9sn8q@user-ge6qn9sn8q8 ай бұрын
  • 高いって言ってる人がいるが この値段を出して食べてる自分に酔える人が食べるんだよ! 100円の価値しかわからない人には、それ以上値段の物でも価値はわからないのさ。 俺って36000円も出してこんな贅沢してるって優越感と時間と空間が最高の幸福感が有るのさ。 知らんけど❗️

    @user-ur5nq7fe6b@user-ur5nq7fe6b10 ай бұрын
    • 知らんのかい!(笑)

      @user-hd2fz9tx6q@user-hd2fz9tx6q9 ай бұрын
  • At that time hey drunk

    @clausbrenk4684@clausbrenk468410 ай бұрын
  • Bro you’re clearly not using enough wasabi, if you’re not careful you might end up tasting the food.

    @loldoctor@loldoctor Жыл бұрын
  • 大手の回転寿司チェーンが悪いわけでないが、そもそもこういう店と引き合いするものではないんよ。まあ・・・この動画を見て分からないレベルかもしれないが、日本の経済や食文化も落ちたものだなと感じる。チェーンにはチェーンの良さがあるし、職人にしか成せえない良さもある。その違いも分からないのか・・・。36000が高い?相応か安く良心的だと見えるけど

    @user-ku3jt3zr2w@user-ku3jt3zr2w11 ай бұрын
    • そんなのは個人で考え方違うだろ(笑) 値段と味でバランス取れてるかは食ってみなきゃ分からんがな

      @user-gw7km6tq9y@user-gw7km6tq9y10 ай бұрын
    • @@user-gw7km6tq9yそーかー。食ってみなきゃ分からんのか。

      @user-mo1jq9zo1c@user-mo1jq9zo1c8 ай бұрын
  • 👍 👍 👍 👍 👍

    @user-cn8bh9rt9n@user-cn8bh9rt9n11 ай бұрын
  • 𝗥𝗘𝗦𝗣𝗘𝗖𝗧 𝗙𝗥𝗢𝗠 𝗥𝗨𝗦𝗦𝗜𝗔 !

    @konstantism@konstantism Жыл бұрын
  • 捨てシャリしてるな この価格の価値あるのかね本当に

    @user-hu5tw9dd8s@user-hu5tw9dd8sАй бұрын
  • 俺はかっぱ寿司のサラダ軍艦の方がいい😒

    @user-nz1wf8oq1p@user-nz1wf8oq1p2 ай бұрын
  • Et j'ai mangé des jiazus avec les baguettes en mangeant comme la soupe ramen mais je vais y arriver

    @ludovicgirard5863@ludovicgirard586311 ай бұрын
  • 机の上に置いているように見えるw

    @youchida3195@youchida31956 ай бұрын
  • 高級寿司といっても、煮たり、焼いたりば、やっぱり、日本料理の範囲。

    @user-vm5ir5nr2n@user-vm5ir5nr2n9 ай бұрын
    • 意味不明…

      @youtuber12148@youtuber121488 ай бұрын
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