KZhead

80 Year Old serves only EDO Period food at 162 Year old Restaurant

Japanese Food Craftsman
2024 ж. 14 Мам.
1 141 346 Рет қаралды
Жүктеу

This shop has been in business for 162 years and this 80 year old owner serves food that was only available during the Edo period of Japan. Only using ingredients that were available at the time. Don't you want to try it?
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0:00 Intro
0:39 Restaurant near Sensoji Temple
2:01 Ingredients from the Edo period!
3:27 THIS is Japan!
4:25 Open for lunch
5:10 Rice in earthenware pots!
5:46 Sukiyaki! With raw egg!
6:54 Korean Customers
7:45 Evening business is bustling
8:11 Charcoal grilled meat
9:19 Choose your skewer!
10:48 Grilled wild bird meat
11:33 Work is fun!
#江戸時代　#edoperiod #japanesefood

Пікірлер

  • 🎉⛩GET HANDCRAFTED ITEMS FROM JAPAN AT OUR ONLINE STORE! 🗻🍶🍜 shop.japanese-food-craftsman.com/

    @Japanesefoodcraftsman@Japanesefoodcraftsman2 ай бұрын

  • The sight of two girls in yukata having an Edo style dinner, or a group of "salary men" having a nomikai. I dont think it gets more Japanese than that!

    @eldarius237@eldarius2372 ай бұрын

    • You want more, I used to come here with some pals that do japanese dance, Nihon buyou, so so good, all of us in kimono, and me that I was wearing a Chasen mage.

      @leopeow6177@leopeow61772 ай бұрын

    • Oh and none of them are wearing yukata, that's summer wear, them girls wearing kimono

      @leopeow6177@leopeow61772 ай бұрын

    • They're not wearing yukata, That's a kimono. You act like you know Japanese culture, but you really don't. How embarassing. Makes you look like a fool 🤣

      @brianflynn5355@brianflynn53552 ай бұрын

    • @@leopeow6177 my bad then, I thought kimono was a general term like wafuku

      @eldarius237@eldarius2372 ай бұрын

    • kampai

      @bartman26@bartman262 ай бұрын

  • I highly appreciate that there is no background music added as an attempt to fluff the presentation, it would've cheapened the video

    @guyedwards22@guyedwards222 ай бұрын

    • I agree. I absolutely loathe the supposed background music that is actually, inevitability too loud.

      @nikiTricoteuse@nikiTricoteuse2 ай бұрын

    • I swear in most videos literally nobody asked or is asking for music , including walk videos or car videos or any kind of presentation/educational videos.

      @Kpaxlol@Kpaxlol2 ай бұрын

    • you sound like you have a shorts saturation, relax and breathe this is a documentary

      @DreadNawght@DreadNawght2 ай бұрын

    • there was no background music in the edo period

      @animalnt@animalnt2 ай бұрын

    • wow yeah never noticed that but your right.

      @soom878@soom878Ай бұрын

  • As someone who enjoys historic reenactment, I love the opportunity to taste the food of a particular time period as a glimpse into what was available and culturally important. I'm not versed in Edo history, but this looks fascinating and delicious!

    @ContessaChalice@ContessaChalice2 ай бұрын

    • I am also a historical reenactor who especially loves historic food and food preparation.and i agree, this is pure gold !

      @craigsurette3438@craigsurette34382 ай бұрын

    • @@J-qr8oz well you should probably run back to your safe space and change your diaper before you catch a cold.

      @jefffuhrman7903@jefffuhrman79032 ай бұрын

    • @@J-qr8ozno one asked.

      @LojoJojo@LojoJojo2 ай бұрын

    • @@J-qr8oz you are so weird bro

      @krass6603@krass66032 ай бұрын

    • Check out this channel called "Tasting History" here on youtube, it sounds like you'd enjoy it. Replicatable recipes from different times throughout history, from various areas of the world, and a history lesson about what the time period was like for those people that would be enjoying those meals be they poor or rich.

      @mikehawk8984@mikehawk89842 ай бұрын

  • Huge respect to that prep chef from Nepal. He looks like he really loves Japan and is living his dream and worked super hard to get there,.

    @BenjamminClark@BenjamminClarkАй бұрын

    • Yah hes very fortunate, not everyone can go to Japan and experience the rich life and culture.

      @Gmanu29@Gmanu29Ай бұрын

    • ​@@Gmanu29nope, i say good on him, he sounds like he deserves to enjoy japan as he came prepared and knowledgeable, definitely not some "migrant" who would only go there to take advantage of the economy and japanese girls like what's happening in the west

      @zerosaber257@zerosaber25715 күн бұрын

  • What a beautiful gentleman he is. What a special experience this would be to eat at this man’s Edo period restaurant ! This was such a pleasant, well made video!

    @watrgrl2@watrgrl22 ай бұрын

    • Thanks so much for watching and for the kind comment!

      @Japanesefoodcraftsman@Japanesefoodcraftsman2 ай бұрын

  • Wonderful that the food heritage of Japan is being preserved…

    @B1900pilot@B1900pilot2 ай бұрын

    • food? this is an experience, a real dance off

      @eewilson9835@eewilson98352 ай бұрын

    • @@albertocarrilho5839Yeah I wouldn't want to live during the Edo period, but I'm glad we can still enjoy good parts of it, like food.

      @VonArmagedda@VonArmageddaАй бұрын

    • @@albertocarrilho5839 It's a spiritual experience and a piece of history that can only be experienced in that place. It's unique as such places no longer exist anywhere else. And that's why its worth visiting for some people.

      @rovhalt6650@rovhalt6650Ай бұрын

    • @@albertocarrilho5839goddamn you’re miserable

      @roachies4242@roachies4242Ай бұрын

    • @@albertocarrilho5839 The experience in that establishment that you can't perfectly replicate at home, is that the place is 162 years old, and that customers for the past 162 years have visitied and sat down in the establishment. You can't replicate the old historical funky environment, and you can't replicate the 80 year old man who's perfected the old recipees and who himself was born when the establishment was "only" 82 years old instead of 162. Building something new to appear old is not the same. You can't replicate genuine age. Sitting down in a worn establishment like that connects you to the people 160 years ago who are now long dead, very much like opening up a bottle of century old wine and drink it. You can go home and feel that you shared an experience with all those long gone people.

      @rovhalt6650@rovhalt6650Ай бұрын

  • the setup and simplicity of this place harkens me back to a time of communal eating in a way we have lost today. truly a once in a lifetime experience.

    @haydenkohn5801@haydenkohn58012 ай бұрын

    • Everyone in there was taking pictures for social media with every meal and everyone was introverted , that's not at all communal xD the average resturaunt that's full of people has much more communing xD

      @GoldenBoy-et6of@GoldenBoy-et6ofАй бұрын

    • nothing wrong with preserving a memory like that. What people of that period would give to be able to take on-the-fly-photos.@@GoldenBoy-et6of

      @JagoShogun@JagoShogun29 күн бұрын

    • I get communal eating at my local McDonald's in a predominantly Asian / Chinese suburb here in Brisbane Australia... lol

      @TheAlmightyClipse@TheAlmightyClipse4 күн бұрын

  • I hope I can still visit his restaurant within this year or two. The work that he had put for decades, just admirable. This is not food, this is history, experience, etc.

    @mischa6688@mischa66882 ай бұрын

  • That man has such a kind sounding voice and such a kind looking face and his food looks amazing! I'll add this to my list of places to visit!

    @cornbeef@cornbeef2 ай бұрын

    • Please do visit! I'm sure you'll have a great time!

      @Japanesefoodcraftsman@Japanesefoodcraftsman2 ай бұрын

  • An absolute gentleman. Great video, great ambience, thank you for sharing.

    @Baron_Lio@Baron_Lio2 ай бұрын

    • Thank you for watching!

      @Japanesefoodcraftsman@Japanesefoodcraftsman2 ай бұрын

  • I wish i could just spend a summer in japan doing a food tour and seeing all the historically preserved areas and enjoying the rural environments.

    @Waya420@Waya4202 ай бұрын

    • You can. It's easy.

      @10ftSamsquanchy@10ftSamsquanchy2 ай бұрын

    • I mean, this is basically what a trip to Japan is 😂

      @CiceroSapiens@CiceroSapiens2 ай бұрын

    • @@10ftSamsquanchy not everyone can afford it

      @TheImmilky@TheImmilky2 ай бұрын

    • Hurry up, these places are disappearing. Soon there won't be any left.

      @noseboop4354@noseboop43542 ай бұрын

    • You do not want to spend a summer in Japan. The summer heat is serious over there. Spring and fall is for the best weather but Winter can be very fun.

      @troyvo8069@troyvo80692 ай бұрын

  • A man who loves his job, is the richest man in the world.

    @fredo1070@fredo10702 ай бұрын

    • 🥺💖💖💖👍👍👍🙏

      @annawan2518@annawan25182 ай бұрын

    • So very true! Basically “do what you love and you’ll never work a day in your life”

      @watrgrl2@watrgrl22 ай бұрын

    • I used to love my job and now im gonna be homeless

      @Meme.Machine@Meme.Machine2 ай бұрын

    • @@Meme.Machine Meanie

      @fredo1070@fredo10702 ай бұрын

    • No hes not lmfao

      @MrSilk13642@MrSilk136422 ай бұрын

  • This video made me quite emotional. This gentleman reminded me of my late ojii-chan. He was just as passionate as he is when it came to our family's culture and traditions. This video reminded me of the first time my grandpa made Udon for me. I remember pulling up to his house, and my obaa-chan just laughing and him kneading the though which was placed flat inside two plastic sheets on the table, and him stepping on it with his geta because it was so hard. He taught me the whole story of udon, how he used to sleep on a dock when he was a child to escape from my great grandpa, and how much he came to appreciate the US after i was born. I sure miss him a lot.

    @soulstealer_actual@soulstealer_actual2 ай бұрын

    • Don't worry. You'll get to see him soon. Much sooner than you think.

      @brianflynn5355@brianflynn53552 ай бұрын

    • ​@@brianflynn5355least ominous reply

      @kyoudoku@kyoudoku2 ай бұрын

    • Thank you for sharing this :) your very blessed to have awesome grandparents ❤️ I'm sure your oji chan is very proud of you sir

      @matty92k@matty92k2 ай бұрын

    • Based Murican Ojii, we salute you o7

      @theeccentrictripper3863@theeccentrictripper38632 ай бұрын

  • Love how the owner looks like a main character that's retired but still ready to set things straight if need be.

    @YamiKisara@YamiKisara2 ай бұрын

    • He literally looks like hes called mr.urokodaki

      @sonicartzldesignerclan5763@sonicartzldesignerclan5763Ай бұрын

    • He looks like a Yakuza side character who teaches you the importance of food

      @jackhazardous4008@jackhazardous4008Ай бұрын

    • @@jackhazardous4008 😅😂True!

      @andreiadetavora8471@andreiadetavora8471Ай бұрын

    • ​@@jackhazardous4008🤣🤣

      @Vel_Plays_2.0@Vel_Plays_2.019 күн бұрын

  • That man has the sweetest and most kind face that i have ever seen.

    @Anne--Marie@Anne--Marie2 ай бұрын

    • His eyes slant down so much shows much compassion and love, I also noticed this ❤

      @Nayr86@Nayr86Ай бұрын

  • Before I retired I traveled to Japan sevral times for work. The food was always delicious. These trips are one of the things I miss about not working any more.

    @JJoeisCooking@JJoeisCooking2 ай бұрын

    • So just go there anyway? Work does not need to be the reason for you to travel.

      @rickylovesyou@rickylovesyou2 ай бұрын

    • Why don't you go back now you are retired

      @10ftSamsquanchy@10ftSamsquanchy2 ай бұрын

    • @@10ftSamsquanchy $$$$

      @TRUMP20Z4@TRUMP20Z42 ай бұрын

    • @@rickylovesyou $$$$

      @TRUMP20Z4@TRUMP20Z42 ай бұрын

    • ​@@TRUMP20Z4you have the name and profile picture of a bot, but thanks for clarifying the obvious

      @P.viridis@P.viridisАй бұрын

  • I am aurprised and deelighted to see a Nepali men working there. The japanese reputatuon for upholding tradition and being wary of immigrant is strong. Seeing the tradition being upholded AND an immigrant helping them is earth warming! Thank you for this nice video.

    @celuiquipeut6527@celuiquipeut6527Ай бұрын

    • One reason could be nepal still has a lot of earthen pot cooking culture.

      @ShirupateyCuts@ShirupateyCutsАй бұрын

    • Shortage of workers. Japan birthrate is alarming low, now they train foreign workers to do jobs in agriculture, factories, and services, and they also invest heavily in automation and robot as their population aging.

      @pyap9779@pyap977911 күн бұрын

  • How wonderful and how IMPORTANT!!! So much good in the world becomes erased by "improvements" which aren't improvements to anything at all but contribute to wiping out culturally important events/items/material/customs which are good, etc. What a noble man.

    @truecynic1270@truecynic12702 ай бұрын

  • such a wholesome soul

    @chrizHakai@chrizHakai2 ай бұрын

  • I can only hope the tradition is preserved. It is an important window into the lives of people of past centuries.

    @UnclePutte@UnclePutte2 ай бұрын

  • I think that the most like thing about Japan is that they keep their rich and incredible culture covering it with the current modernity, and this is the clear example how thanks to the work of this honorable Gentleman everyone can travel through time and its immense culture through the palate and good old Japanese cuisine, May God give you infinite health and keep you many years and also give you energy to teach your pupil a beautiful tradition and thus maintain your immortality in your love for tradition and good food, a cordial greeting from Spain

    @vercingetorixmoreno6624@vercingetorixmoreno66242 ай бұрын

    • Do they though

      @HunterShows@HunterShowsАй бұрын

    • Cook is from nepal next to india. Its like going to „traditional“ Spanish restaurant and having some russian be the cook

      @AbuHajarAlBugatti@AbuHajarAlBugattiАй бұрын

  • 食事の内容も色彩も全てにおいてクオリティが段違いです。もはや芸術でしょう。

    @kk-xp7it@kk-xp7it2 ай бұрын

  • Incredible will to be of service to the community. Finding joy in serving others. Listen to his voice - it’s as young as people decades younger. His mind has not aged.

    @idee7896@idee78962 ай бұрын

  • This is an exemplary demonstration that mankind possesses the very fundamental ingredients to just live in harmony with nature and one another. That is what i take from this, a man and his wife devoted to a simpler time, not willing to compromise to follow a way of life that a man of 80 would certainly have heard from his elders and lives for that moment. Beyond an honour to actually spend time with such an individual. A blessed man right there.

    @ProAutist101@ProAutist1012 ай бұрын

  • This is such a genuinely cool idea. It's a shame that it's not a common one. Mad respect to these guys for keeping a piece of history alive.

    @ogre7699@ogre76992 ай бұрын

  • Seeing that restaurants aesthetic, I feel Zatoichi is going to walk in there at any moment, have a seat, and order tea and riceballs while keeping his keen ears open for trouble or a chance game of dice. ❤

    @SSJ4Brohan@SSJ4Brohan2 ай бұрын

  • May God bless this man and may God send him someone who can continue his legacy

    @telall@telall2 ай бұрын

    • Didn't you see the young man from India that has worked there for five and a half years? Before he moved to Japan he studied Japanese for five years. I believe he has found his passion and will be a very good candidate to take over when the time comes.

      @genespell4340@genespell43402 ай бұрын

    • ​@@genespell4340 Nepal, not India! There are many good reasons they are two different countries.

      @thescatologistcopromancer3936@thescatologistcopromancer39362 ай бұрын

    • ​@@genespell4340He's from Nepal.

      @pphedup@pphedupАй бұрын

  • It's so lovely to see elders still working and doing something they love. The restaurant is so nostalgic and cosy. Thank you for sharing! Subscribed 🙏

    @urmwhynot@urmwhynotАй бұрын

  • It seems so comforting. The food, the atmosphere and the people make this place a sanctuary.

    @marcosbettishneider4372@marcosbettishneider43722 ай бұрын

  • When he is 82 he will be half the age of his restaurant. :)

    @SamBrickell@SamBrickell2 ай бұрын

  • First time I can remember watching a food-related video and being struck by the quality of the shots and editing. So much character and humanity on display, really wonderful.

    @fingerprince_@fingerprince_Ай бұрын

  • Keeping a time period of their culture alive and well. The Chef has a lot of pride in his craft yet humble enough to not be arrogant and continues to enjoy his work well past retirement age.

    @manhunter433@manhunter433Ай бұрын

  • Food looks delicious. Thank you for the video.

    @kiyoshitakeda452@kiyoshitakeda4522 ай бұрын

  • That's some dedication right there.

    @Dragon359@Dragon3592 ай бұрын

  • This is just so wholesome. It's very nice to see that such a place is doing well. Also, I feel like I've heard the owner's voice in an anime or two before...

    @zenkalt@zenkalt2 ай бұрын

  • There’s something so artfully beautiful about all of this! From the interior to the presentation of the food! It’s weird cuz I want to cry in joy almost. It feels precious, 162 years, absolutely precious!

    @koheletcalaforexclan6508@koheletcalaforexclan6508Ай бұрын

  • A true gentleman and host. Good food makes life long friendships.

    @haroldishoy2113@haroldishoy21132 ай бұрын

  • Japan you are a beautiful jewel on earth

    @Radvapordeath@Radvapordeath2 ай бұрын

    • You wouldn’t say that 70 years ago 😉

      @justinv6410@justinv6410Ай бұрын

  • He seems like such a genuine soul. I hope he lives long and his business prospers.

    @thestoebz@thestoebz15 күн бұрын

  • I love the amount of details is lovely... I'm drooling looking at the beautifull fishes and sea food...Fluffy rice... Look like an amazing service and experience!

    @Minoujill24@Minoujill242 ай бұрын

  • The food looks so good, that’s what you call making food with love. Japan is fascinating and beautiful

    @fuzzyx2face@fuzzyx2face2 ай бұрын

  • This 162 Year Old Restaurant Serves Edo Period Food The Old Fashioned Way

    @unreaall@unreaall2 ай бұрын

  • This isn't just food, this is art perfected by decades of hard work. I love it! It's so nice to see the spark in the owners eyes, you can tell this restaurant is his pride and joy and gives him purpose in life! He's 80 but moves swifter than many in their forties ;)

    @adhddvd@adhddvdАй бұрын

    • That is one of the wonderful things about Japanese culture, they raise EVERYTHING to an art form. From Onsen to pottery, to gardening to food. Care and detail in every aspect

      @jw427@jw427Ай бұрын

  • This video is like a peaceful little garden among the hustle and bustle of KZhead. I'm just sitting here eating my burger and fries and enjoying the atmosphere immensely lol.

    @toshley6192@toshley61924 күн бұрын

  • This is beautiful and amazing, I HAVE to go eat here simply because it’s historically accurate meal. I love history and culture and would love the experience.

    @Amadeo790@Amadeo7902 ай бұрын

  • This was really something special.

    @SamsonScorpio@SamsonScorpio2 ай бұрын

  • Although I am not Japanese, I can still appreciate the dedication to ones ancestral way's of there people. Very enjoyable to watch...Thank you.

    @user-ip6wq7vr7m@user-ip6wq7vr7m21 күн бұрын

  • This made me miss Japan so bad. I bet the food was incredible. I love this type of keeping of tradition and mastery of your craft. Amazing!

    @morganmcgary921@morganmcgary921Ай бұрын

  • Just added this to my list of places to visit in Japan! Thanks for the video!

    @plaguedoct0r@plaguedoct0r2 ай бұрын

    • Great! Hope you'll enjoy it when you get to visit!

      @Japanesefoodcraftsman@Japanesefoodcraftsman2 ай бұрын

  • Japan is such an amazing place to visit with such wonderful food and heritage. I am glad he has the Nepalese guy to help him, I have had Nepalese people help me in my business before and they are such hard diligent workers.

    @pishedbloke@pishedbloke2 ай бұрын

    • Yes there's lots in the British army they are good tough people.

      @Slates986@Slates9862 ай бұрын

  • I love seeing how much care and pride they all take in their work.

    @DEADPEDAL@DEADPEDAL2 ай бұрын

  • Such detail and pride in what he does. Bravo Sir.

    @shrek7188@shrek7188Ай бұрын

  • 162 year old diner that still makes sukiyaki the old fashioned way

    @irene-wk4dq@irene-wk4dqАй бұрын

  • I Love The Japanese culture 🙏🏽

    @hel8686@hel86862 ай бұрын

  • Thank you! To have good health and to enjoy one's job are two of the greatest blessings.😊

    @jeraldbaxter3532@jeraldbaxter35322 ай бұрын

  • I want to go to Japan so badly, but i would be happy to go JUST to eat here. Japan is DEFINTLY on my bucket lists of things i MUST do before i die. lol.

    @chrislaws4785@chrislaws47852 ай бұрын

  • everything looks just so... delicious!!

    @iBacon@iBacon2 ай бұрын

  • When the little pot of rice was going burbula burbula burbula and the steam was fooooooooshing out of the little hole, I could almost smell it! haha it made my tummy rumble 😊 Everything looks yum!

    @toshikosuisei4160@toshikosuisei41602 ай бұрын

    • burbula burbula ! yes!

      @nandanbhardwaj8464@nandanbhardwaj846416 күн бұрын

  • Wholesome meals. Appreciated. Really in the Winter time. That's really the only time. I want something souppy. It's like I have a cold or anything.

    @user-wr3qo3jz7x@user-wr3qo3jz7x2 ай бұрын

  • I swear old Japenese craftsmanship was/is like none other, my grandfather has a 500 year old, dining table, the low to the ground sit on pillow type, and I swear you would never guess its age, as is its solid construction, hides all age, no nails, all wood. this restaurants construction reminds me of that table

    @c1h2r3i4s56987@c1h2r3i4s569872 ай бұрын

  • This video is so beautiful. I love watching how different cultures cook and how they live. This video is just so wonderful. Makes me feel warm and happy to know the history to their livelyhood is preserved and well respected. Love from New Zealand ♥

    @ambidextrousandre@ambidextrousandre2 ай бұрын

    • Greetings to New Zealand, and thank you so much for watching and for your kind comment!

      @Japanesefoodcraftsman@Japanesefoodcraftsman2 ай бұрын

    • @@Japanesefoodcraftsman Kia Ora! You are most welcome ♥

      @ambidextrousandre@ambidextrousandre2 ай бұрын

  • What a wild selection of meats and fun, sure wanna go there when I visit soon 🎉

    @muramusan@muramusan2 ай бұрын

  • He is a great man, humbly serving others. In his simple, but elegant and historical restaurant. When I visit Japan, again, I very much want to eat there. Awesome video!!🐟🐟🐟🐟🐟

    @shortaybrown@shortaybrownАй бұрын

  • My mouth is watering for this and it's going to be a def place to call in when i'm back there again. Love Japan, love Japanese food!

    @bctpcp9546@bctpcp9546Ай бұрын

  • Would come here to experience Japanese history.

    @ophelias4172@ophelias41722 ай бұрын

  • I would eat like this every day if i could.

    @DanielJoyce@DanielJoyce2 ай бұрын

  • I love this man and his staff. Great stuff. looks so good too.

    @misterhowdy7042@misterhowdy70422 ай бұрын

  • What a delightful man and a charming establishment that stays true to its roots - Edo jidai ingredients and way of cooking - if I get back to Japan I’d certainly wish to visit

    @denisetaylor4528@denisetaylor4528Ай бұрын

  • Lovely man making beautiful food! ❤️👍🏻

    @catherine59226@catherine592262 ай бұрын

  • What a wonderful restaurant! Ever since I became a Lexus technician I had always wanted to go to Japan and spend some time enjoying the country and the cuisine. While I no longer repair Lexus cars for a living, Im still in awe of the Japanese culture and traditions. Ill get there, someday!

    @lexustech48@lexustech482 ай бұрын

  • The food just kept getting better and better yummy, I would so love to go there and eat. I would love to meet that beautiful man and his awesome vision

    @aserodriguez1425@aserodriguez1425Ай бұрын

  • I know I will never go to Japan, so these videos are a wonderful experience of a culture I will not see in person.

    @richardthompson6079@richardthompson60792 ай бұрын

  • I was very admired when I saw that (apparent) well educated Nepalese guy. Japanese people are very reserved when talking/sharing their cultural heritage and to notice that foreigner in such strong cultural place is very impressive! This very video is proof of a cultural share paradigm shift.

    @Michael_Michaels@Michael_Michaels2 ай бұрын

  • Very nice👍

    @sakthivelmarimuthu8146@sakthivelmarimuthu81462 ай бұрын

  • I fell in love with Japan my very first trip. After having been 9 times, I am SO getting in the mood to go again, with the Sakura and the new Shogun and now food. Thank you for the video.

    @jw427@jw427Ай бұрын

    • Thanks so much for watching, and hope you'll get to visit some time again soon! Come down to Fukuoka on your next trip, the food is amazing!

      @Japanesefoodcraftsman@JapanesefoodcraftsmanАй бұрын

  • Well this is a nice channel to discover the year I get to go to Japan for work....adding this place to the list.

    @katarjin@katarjin2 ай бұрын

  • Very inspiring video, if you love what you do for a job then it's not work. Got to know what's the raw egg mixed with or dipping?

    @JamesSmith-su3oz@JamesSmith-su3oz2 ай бұрын

    • they took the meat out of the boiling earthenware pot, & dipped it in the raw egg wash, & then they said it was delicious hehe. I'm guessing the high heat from the meat, cooks the thin layer of egg slightly, because I can't see how just eating raw egg like that would taste very good.

      @Elecjester@Elecjester2 ай бұрын

    • It's just raw egg. When you eat sukiyaki you dip it in beaten egg.

      @DanielJoyce@DanielJoyce2 ай бұрын

    • 日本の卵は生で食べる事を前提に作られており、サルモネラ菌などの心配はありません👍 ご飯と醤油と生卵の組み合わせは最高な簡易飯ですよ！

      @user-iu8vi6lw5h@user-iu8vi6lw5h2 ай бұрын

    • @@Elecjester The egg doesn't get cooked. It may seem strange to you but the Japanese like it that way - See tamago kake gohan and other slimy-textured food like natto and tororo.

      @noonehere_kasut@noonehere_kasut2 ай бұрын

    • The dish is called sukiyaki. You dip the cooked beef into the beaten raw egg before eating it. Unlike most eggs around the world, Japanese eggs are safe to eat raw. Most eggs around the world are contaminated with salmonella & eating them raw will lead to severe food poisoning.

      @brianflynn5355@brianflynn53552 ай бұрын

  • This was actually super relaxing to listen to and learn from 💪

    @kylerblack5189@kylerblack5189Ай бұрын

  • Thank you for posting this!

    @mikasa_s_sukasa1537@mikasa_s_sukasa15372 ай бұрын

    • Thank you for watching!

      @Japanesefoodcraftsman@Japanesefoodcraftsman2 ай бұрын

  • They dip the meat in raw egg?

    @Brotherman94@Brotherman942 ай бұрын

  • Wait hold on, the Nepalese chef is actually cute asf 😵‍💫

    @MinecraftAddict991@MinecraftAddict9912 ай бұрын

  • the smell of that charcoal'd duck skin searing, and the smoke pouring into the streets, is the best advertisement!

    @clean04si@clean04siАй бұрын

  • God bless that joung man is gonna preserve that restaurant

    @algalgaq@algalgaq2 ай бұрын

  • This looks absolutely amazing!!!❤❤❤

    @Lori_L@Lori_L2 ай бұрын

  • The shop looking cozy and the food looking delicious.

    @jcoolverine3483@jcoolverine34832 ай бұрын

  • Thank you, this is wonderful to know about.

    @AndSendMe@AndSendMe2 ай бұрын

  • I hope he lives for another 50 years and because he is showing younger generations that you can love what you do and do what you love, and that is extremely rare.

    @safiremorningstar@safiremorningstar2 ай бұрын

  • This is one of the most beautiful things I have ever seen. Well done, good chap.

    @evanwetzel8641@evanwetzel8641Ай бұрын

  • Somethings should never change my hats of to you good sir. Keep up the great work!

    @jeffreyottinger3165@jeffreyottinger3165Ай бұрын

  • Thank you for sharing, this is amazing.

    @Blondie42@Blondie422 ай бұрын

  • I love how there's no whacky sound effects, just what I want to see, like in NHK. I feel like I was warped roughly 300 years in the past. The old man is full of love in his' heart, may he prosper into a centarian. I love authenticity, it's harder to preserve than to create or destroy. When a language, food, or culture is isolated like this, we see it in it's purest form.

    @JagoShogun@JagoShogun29 күн бұрын

  • I love this, thank you so much!

    @Jay-ql4gp@Jay-ql4gpАй бұрын

  • I am currently learning Japanese, he has such a great voice, everything else in the video speaks for itself!! perfect!!!

    @BILLTHORPE@BILLTHORPE2 ай бұрын

  • That just awesome . Its like having a deep japaness moment . True food , authentic building and decoration , and the owner look really sweet that you want heard is life story ,i really want try it ~

    @nicobay4512@nicobay4512Ай бұрын

  • The atmosphere at dinner must be so cosy. Can you imagine eating there while it snows or rains outside?

    @tei6256@tei6256Ай бұрын

  • This was incredibly relaxing to watch.

    @garmick8297@garmick8297Ай бұрын

  • Amazing! Such dedication to his craft. Watching this makes me very, very hungry.

    @scourgey4205@scourgey4205Ай бұрын

  • He's serving really good meat there. I love that he serves game because that's probably more accurate to what they ate in the 1800s.

    @rosered1720@rosered1720Ай бұрын

  • This channel's production quality is quite thoughtful.

    @sambuck8710@sambuck87102 ай бұрын
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