I could eat this soup every day! It's so delicious that I make it three times a week!

I could eat this soup every day! It's so delicious that I make it three times a week! A very simple, quick and delicious mushroom soup recipe! A great lunch that everyone will love! Making mushroom soup is much easier than you think! Let's cook this simple and healthy recipe together! Anyone can cook delicious mushroom soup! A simple and delicious dish made from simple ingredients. Be sure to try it and write in the comments if you liked this recipe! Breakfast with Adelina Cooks.
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RECIPE:
1 leek.
Olive oil.
Fry over medium heat.
2 stalks of celery.
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1 pepper.
Stir occasionally.
1 zucchini.
Fry over medium heat for 7 minutes.
2 potatoes.
Mix well.
2 garlic.
Chop finely.
Cook for another 2 minutes.
Vegetable broth.
Cover with a lid and cook for 15 minutes.
1 chicken fillet.
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Olive oil.
Fry over medium heat.
Salt. Black pepper.
Red pepper.
Turmeric.
Thyme.
Fry for 10 minutes.
1 onion.
The chicken is ready!
Fry over medium heat.
1 carrot.
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Mushrooms 100 gr.
attention.
1 hot pepper.
Salt.
Let cook for 7 minutes.
Vegetables are ready!
Grind with a blender.
Put the soup back on the stove.
Add chicken.
Add fried vegetables.
Cook over medium heat for another 15 minutes.
Parsley.
The soup is ready!
Very tasty and aromatic!
My whole family loves this dish!
Bon appetit!
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